Chowing down
posted by Kristi at
8:53 AM
About
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."
-Luciano Pavarotti & William Wright, Pavarotti, My Own Story
Next Gathering
Saturday, March 21, 2009
6:30 pm
Breakfast / Brunch
Previous
- Fried Okra and Sweet Potato Pie
- Rejane
- Ya'll had som' simply DE-lish Southern cooking!
- May gathering
- RCC peeps havin' fun
- Veggie Sushi
- Egg drop soup
- Vietnamese coffee
- Egg foo yung
- Tour of Asia
2 Comments:
I stumbled across your blog and am enjoying reading about your club, as a fellow foodie from Michigan. I was just curious where you were located (generally not specifically).
By
Chef Jen, at 5/23/2006 9:01 AM
Thanks for the comment! I'm glad you are enjoying our foodie adventures and pictures - we're all amateurs here! We live in Kentucky, land of the horses. :)
By
Karen, at 5/23/2006 9:19 AM
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